| Item Name | Stud Recessed |
| Federal Supply Group (FSG) | Hardware and Abrasives |
| Federal Supply Class (FSC) | 5307 Studs |
| National Item Identification Number (NIIN) | 00-527-3486 (005273486) |
| NCB Code | USA (00) |
| Manufacturer | Cummins Incorporated |
| MRC | Criteria | Characteristic |
|---|---|---|
| AAJD | THREAD CLASS | 2A NUT THREAD |
| AAJE | THREAD PITCH DIAMETERS | 0.9526 TO 0.9536 INCHES NUT THREAD |
| AAJF | THREAD DIRECTION | RIGHT-HAND NUT THREAD |
| AAJF | THREAD DIRECTION | RIGHT-HAND STUD THREAD |
| AASA | THREAD LENGTH | 1.469 INCHES NOMINAL NUT THREAD |
| AASA | THREAD LENGTH | 1.594 INCHES NOMINAL STUD THREAD |
| ABHP | OVERALL LENGTH | 8.312 INCHES NOMINAL |
| ADCZ | LENGTH OF RECESSED PORTION OF SHANK | 3.750 INCHES NOMINAL |
| ADDA | DIAMETER OF RECESSED PORTION OF SHANK | 0.875 INCHES NOMINAL |
| CMLP | THREAD QUANTITY PER INCH | 14 NUT THREAD |
| CMLP | THREAD QUANTITY PER INCH | 14 STUD THREAD |
| CQJX | NOMINAL THREAD SIZE | 1.000 INCHES NUT THREAD |
| CQJX | NOMINAL THREAD SIZE | 1.000 INCHES STUD THREAD |
| MATT | MATERIAL | STEEL COMP 4130 |
| MDCL | MATERIAL DOCUMENT AND CLASSIFICATION | SAE ASSN STD 1ST MATERIAL RESPONSE OR AISI ASSN STD 2ND MATERIAL RESPONSE |
| STYL | STYLE DESIGNATOR | RECESSED |
| THSD | THREAD SERIES DESIGNATOR | UNS NUT THREAD |
| THSD | THREAD SERIES DESIGNATOR | UNS STUD THREAD |
| Relevant Components for NSN - 5307-00-527-3486, 5307005273486 | ||||
| 5305-01-339-0166 (5305013390166) | 5365-01-662-5153 (5365016625153) | 5360-01-351-8647 (5360013518647) | 5305-00-452-2092 (5305004522092) | |
| 5320-01-350-0370 (5320013500370) | 5365-01-048-9619 (5365010489619) | 5330-01-329-6615 (5330013296615) | 5331-00-493-8173 (5331004938173) | |
| 5330-00-146-3153 (5330001463153) | 5305-00-052-8884 (5305000528884) | 5330-01-651-5544 (5330016515544) | 5310-00-444-5136 (5310004445136) | |
If You’re Ever Looking for NSN parts Or Have an Aircraft On Ground Situation, Don’t forget That We offer Competitive Pricing and Guaranteed On-Time Delivery.
Request for Quote
